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Food safety is an important and timely topic in China, of interest to households, industry and the government. To help you better understand China’s food safety regulations and guidelines, AmCham China is pleased to invite Dr. Lin, Wei, deputy director general, Import and Export Food Safety Bureau, General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ), to explain China’s food safety administrative regime and its recent stepped-up initiatives.
Special thanks to Dr. Juhui Huang, senior director of government affairs, ADM, who helped initiate the invitation to the speaker.


AmCham China Conference Center
AmCham China Conference Center
The Office Park, Tower AB, 6th Floor
No. 10 Jintongxi Road
Chaoyang District

Beijing, China

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